Normally I am not much of a hypochondriac, but stuff like this always scares me:
According to this article, the bird flu was found in Arkansas chickens.
I'm not very happy about this development considering that my son eats chicken if we go to a restaurant and I bet at least some of it comes from Tyson chickens. And frankly, I just don't want him to get the bird flu. Or any kind of flu for that matter.
I feel medium safe from any outbreaks of bird flu because of the vegan diet, but if I am at a restaurant, I hope they're preventing cross contamination.
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